Herby Roasted New Potatoes

This recipe is a nice, easy, way of pepping up your potatoes a little.  For very little effort you get a whole lot of flavour and an absolutely gorgeous texture you usually only get with twice cooked chips!

Herby Roast Potatoes

The smell of the roasted herbs is amazing too!  These were cooked alongside a roast chicken and the whole kitchen smelt so good!

Herby Roast Potatoes

– Take a bag of new potatoes and place them in a nice oven dish.
– Drizzle with olive oil (3 tbsp at least, be generous!)
– Sprinkle with a pinch sea salt.
– Scatter with sprigs of fresh rosemary and thyme.
– Put in the top of the oven for 1 hour at gas mark 5.
– Done! Potatoes!

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