Slow Cooker Mac and Cheese

 

 

Sometimes you just want to throw food in the slow cooker and forget about it for 3 hours.  If that food happens to be deliciously cheesy pasta then you are in luck!  I have a brilliant recipe here for you that will provide sustenance and comfort on even the laziest of days!

Slow Cooker Mac and Cheese

25g butter
1tbsp corn flour
1/2 tsp salt
~100g (2 cups) grated cheese
2 cups pasta (macaroni traditional, other pasta works just as well!)
3 cups milk
1 egg, beaten
Crunchy bacon bits

– Throw everything into the slow cooker except the bacon bits.  (Try to do it in the same order as the ingredients list, at the very least keep the butter and the cornflour on the very bottom.)
– Turn the slow cooker on to High.
– Wait 3 hours, stirring it occasionally.
– Serve scattered with crunchy bacon bits!

Slow Cooker Mac and Cheese

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1 Comment

Filed under Easy, Mains, Slow Cooker

One response to “Slow Cooker Mac and Cheese

  1. I love mac ‘n cheese, this is genius I have to try it!

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